Vermont-Grown Produce
Pick-Your-Own Berries
Plants & Flowers
Seasonal Farm Stand
Open late April - Thanksgiving
686 Davis Rd, Monkton VT
802-453-3793
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JOIN OUR TEAM
We are now accepting applications for the 2025 season!
See our currently available positions listed below.
To apply, please send us a message via the form
at the bottom of this page and we will be in touch shortly.
We look forward to hearing from you!
Current Openings 2025
Wash-Pack/Greenhouse Assistant
Position Type:
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Full-time seasonal, May-September
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Flexible start and end dates for students
Compensation:
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$17/hour, commensurate with experience
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10% discount on farm stand items, includes u-pick berries
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Free produce seconds
Description
In the spring and early summer, this position will assist in all aspects of greenhouse production including seeding, potting up, watering and caring for all of our vegetable starts and flowers. In the summer, they will help get our vegetables and berries washed, packed, bagged, labeled and ready to be sold through our farm stand and wholesale accounts. They assist in maintaining organization in our walk in coolers and pack wholesale and farm stand orders to set standards. This dynamic position is ideal for someone who is able to multitask and enjoys production work.
Responsibilities
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Coordinates packing and delivery of orders
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Helps restock the farm stand every day
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Helps carry out food safety protocols
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Maintains cooler organization and inventory
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Coordinates produce donations
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Works with other managers to reduce waste and improve efficiency
Qualifications
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Experience working on a vegetable farm (or related industry) is highly preferred
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Must be able to stay on feet for periods of time and repeatedly lift 40lb cases of produce
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Excellent communication skills, attention to detail and efficiency
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Ability to work independently at times
Field Crew Member
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Position Type:
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Full-time seasonal, April/May- September/October
Compensation:
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$18.83/hour
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10% discount on farm stand items, includes u-pick berries
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Free produce seconds
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Description
Experience a season of growing berries and vegetables in Vermont, from seed to harvest. From late spring to fall, you’ll participate in the physical act of produce farming with our hardworking team, including transplanting, weeding, harvesting all kinds of produce.
Responsibilities
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Efficiently planting, weeding, and harvesting a variety of produce
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Maintaining produce quality standards in the field
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Assists with restocking the farm stand and delivers produce to wholesale accounts
Qualifications
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Experience working on a fruit/vegetable farm (or related industry) is highly preferred
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This is a highly physical position. You must be able to stay on your feet all day, lift 40lb cases of produce repeatedly, and be willing to work outdoors in all kinds of weather
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Positive, team-oriented attitude & ability to take constructive feedback
Farm Stand Cashier/Stocker
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Position Type:
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Full-time seasonal, May-September (some flexibility on end dates for students)
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Weekend availability required
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Flexible start and end dates for students
Compensation:
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$14+/hour , pay is commensurate with retail experience
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10% discount on all farm stand items, includes u-pick berries
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Free produce seconds
Description
The farm stand cashier position is best suited to someone who enjoys active counter service and interacting with new people. When they are not helping customers, the farm stand cashiers are making sure the farm’s produce, plants and local products are looking their very best. This is not a desk job; if you enjoy staying on your feet, meeting new folks and singing the praises of locally produced food, this is the job for you.
​Responsibilities:
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Helping customers in a friendly manner
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Use of Square POS system at checkout
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Creating and maintaining eye-catching produce displays
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Caring for bedding plants and flowers
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Keeping the sales floor and checkout areas clean and organized
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Answering customer questions
Qualifications:
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Experience in a busy retail environment is preferred but not required
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Agricultural or culinary background is preferred but not required
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Eagerness to learn about our farm’s products and growing practices, in order to educate customers, answer questions, and offer suggestions
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Ability to work independently times and also collaborate with others
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Must be comfortable being on your feet all day and working in an open-air building in all weather
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Must be able to lift up to 30lb repeatedly